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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

ASIN: 1476753830

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About this item

  • *More than 1 million copies sold * New York Times bestseller * Winner of the James Beard Award and multiple IACP Cookbook Awards * Available as a Netflix series *

Product information

Language English
Publication date April 25, 2017
ISBN-13 978-1476753836
ISBN-10 1476753830
Dimensions 7.38 x 1.5 x 9.13 inches
Edition 4th Edition
Item Weight 2.85 pounds